Snacks

A quick snack made with flattened rice (Poha), peanuts, copra, and other spices

A quintessentially Bangalorean delicacy. Kadlekayi (Peanuts), which are split, roasted to perfection covered in a mouthwatering spice mix which can...

Kayi Kodubale is one of the most popular snacks from Karnataka. It is made using rice flour, coconut,  ground roasted gram powder and deep fried. ...

A savoury, spiral-shaped snack, Chakkli is one of the most popular traditional snacks in India. It goes by several names across the country, such a...

Muruku is a savoury, crunchy Indian snack. The snack originated in South India, and its name derives from the Tamil word for "twisted", which refe...

One of the most popular snacks here at Adukale, we must have sold 1L+ packs so far! You just cannot go wrong with this one. The famous Maddur Vade/...

Spicy, crunchy peanuts coated in chickpea flour (besan) and spices. Ideally served as a tea time snack.

Crunchy kodubale with methi leaves

Onion Kodubale is one of the most popular snacks from Karnataka. Try this delicious version with onion!

A savoury, spiral-shaped snack, Chakkli is one of the most popular traditional snacks in India. It goes by several names across the country, such a...

Kodubale is one of the most popular snacks from Karnataka. Try this delicious variant with green chillies, coconut and a bunch of other spices!

A crispy South Indian snack that just crumbles in your mouth with every bite, Tengolal is made with rice flour and urad dal primarily. The name Ten...